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arbalest · 04-03-2008, 10:54 AM

I actually use this recipe a lot!

Just blend your Protein and Eggs beforehand, and then gently stir them into your Rootbeer next time, or vice versa.

Keeps the fizzing to a minimum.

04-03-2008, 10:54 AM	#2
arbalest New Member Join Date: Feb 2008 Location: Olathe, KS Posts: 7	I actually use this recipe a lot! Just blend your Protein and Eggs beforehand, and then gently stir them into your Rootbeer next time, or vice versa. Keeps the fizzing to a minimum.