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Old 11-20-2006, 07:26 AM   #1
gary1974
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Top 20 Myths About Nutrition

You rely on nutrition information to help you achieve your health goals Here are 20 top myths about nutrition that can help you weed out the good information from the bad.

1. All fats are bad.

Unsaturated fats like Omega-3s found in fish and monounsaturated fats found in olive oil, canola oil, nuts and avocados all aid in good health. Saturated fats from animal products and and trans-fats, partially hydrogenated oils, are the ones that should be used sparingly.

2. Eggs are bad.

It's true that eggs have cholesterol and fat, but there is no evidence that the cholesterol in eggs raises bad cholesterol in blood and the fat in eggs is unsaturated.

3. Avoid carbohydrates.

The recent popularity of the Atkins and South Beach diets have given carbs a bad name. In reality complex carbohydrates found in whole grains and some vegetables are necessary requirements. They provide the body with energy and lots of nutrients.

4. Eat fat free or low fat foods and you won't gain
weight.

A calorie is a calorie whether it's full of fat or not.

5. Never eat after 8pm.

Again, a calorie is a calorie no matter what time of day it's eaten, but remember the later you eat the less time you have to burn off those calories consumed.

6. Weight loss products and diet supplements
labeled "natural" or "herbal" are safe.

Not necessarily. Little or no testing is done on these products. Many herbs can react with medications
that are being taken for legitimate reasons. Check
with a doctor before taking these products.

7. Fresh produce is always better than frozen or canned.

Not always. If produce is frozen or canned immediately, the product can retain a lot of its vitamins and minerals. Fresh produce, if left in the air or sun too long, can loose some.

8. Becoming a vegetarian will help you loose weight.

Only if you make healthy vegetarian choices. Candy
and chips are still allowed on a vegetarian diet.

9. Honey is a better choice than sugar.

Honey and sugar are almost chemically indistinguishable.

10. Brown sugar is better nutritionally than white
sugar.

Brown sugar is white sugar with added molasses. It's no better than plain white sugar.

11. Sugar can cause diabetes.

If you do not have diabetes, the amount of sugar you intake will not cause you to contract it. However, being overweight and inactive can lead to diabetes.

12. Skipping meals can help you loose weight.

When a body is hungry it goes into starvation mode and the metabolism slows down, lowering the rate at
which it burns calories.

13. Dairy products cause mucus.

This has recently been proven false. It's no longer necessary to avoid milk or cheese when you have a cold.

14. Always avoid fast food restaurants.

Many fast food restaurants offer a limited amount of
healthy options such as salads with low fat
dressings and fruit. They are fine occasionally
if you're in a hurry. Because even fast food is
better than no food at all.

15. Snacking makes you fat.

If you eat healthy snacks, they can actually help control your appetite. You'll be less likely to binge on cookies and more likely to eat moderately at
meals.

16. Caffeine is an appetite stimulant.

There is no evidence that shows that caffeine stimulates the appetite.

17. Diet drinks will help you loose weight.

Without lowering the calories you consume and increasing your activity, diet drinks alone will do nothing. In fact the aspertame and artificial sweetners in diet drinks are more harmful than the sugar in non-diet sodas

18. 0 grams of trans-fat in a product means it's
trans-fat free.

If you look at the ingredients and see partially hydrogenated oil, it still contains trans-fat, just not enough to be counted.

19. Foods like celery and grapefruit burn calories.

There is no food that burns calories.

20. You should never eat cookies, candy or cake.

Everyone needs a treat once in a while.

Article Source: http://www.articlegear.com

Scott White is a certified personal trainer and nutritionist located in Scottsdale, Arizona. For more information about nutrition and fitness, reach Scott at Personal Trainer | Personal Training.
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Old 01-04-2007, 09:44 AM   #2
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Great info, thanks for the post
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Old 01-07-2007, 11:57 AM   #3
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Are you sure number 11 is right?

Type 2 diabetes is completely diet orientated i thought???

And number 19 - fibre burns calories therefore foods high in fibre do burn calories when digested... about 250kcals per 35grams IIRC
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Old 11-17-2007, 07:25 PM   #4
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Quote:
Originally Posted by Brownie View Post
Are you sure number 11 is right?

Type 2 diabetes is completely diet orientated i thought???

And number 19 - fibre burns calories therefore foods high in fibre do burn calories when digested... about 250kcals per 35grams IIRC

hmmm,

as far as i know, your pancreas should be able to handle insulin secretion of most amounts as long as it is healthy. repeated and prolonged unstable blood sugar levels as well as high body weight, etc. can cause your pancreas to "slow down" or malfunction eventually...

correct me if i am wrong....
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Old 11-26-2007, 12:15 PM   #5
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A calorie is a calorie......

what about the thermal effects of food?
http://www.pubmedcentral.nih.gov/art...i?artid=506782
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Old 10-09-2008, 09:59 PM   #6
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Disagree with this :

"The recent popularity of the Atkins and South Beach diets have given carbs a bad name. In reality complex carbohydrates found in whole grains and some vegetables are necessary requirements. They provide the body with energy and lots of nutrients."

The ketogenic diet:
The ketogenic diet is a high fat, adequate protein, low carbohydrate diet, primarily used to treat difficult-to-control (refractory) epilepsy in children. The diet mimics aspects of starvation by forcing the body to burn fat rather than carbohydrate. Normally, the carbohydrates in food are converted into glucose, which is then transported around the body and is particularly important in fuelling the brain. However, if there is very little carbohydrate in the diet, the liver converts fat into fatty acids and ketone bodies. The ketone bodies pass into the brain and replace glucose as an energy source. When the body produces ketone bodies, a state known as ketosis, this has an anticonvulsant effect.[1]

ref http://en.wikipedia.org/wiki/Ketogenic_diet
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